Freshly harvested zucchini, eggplant, red and yellow peppers are grilled to perfection in MENU’s remarkable vegetable combination. The open-flame grilling retains the color and crunch of each vegetable while imparting a savory and smoky flavor. Vinegar-free, these peppers are preserved in a scant amount of sunflower oil and mild herbs, which allows full flavor and color retention and no loss of weight due to draining. Combine Mix Grill with capers and olives and pair with grilled swordfish or tuna, or toss with MENU Pomodorina for a grilled vegetable sauce.
28oz