Something Big is Here!
In search of something new, our family recently took a trip to the Eastern shore of the Chesapeake where we got to enjoy the beauty of the sea, the ocean salt smell and the taste of the coast line. In meeting with supplier partners on the local docks and sea beds, we were inspired by the stories and information shared, especially one “little” story in particular. The trip, our visits and the stories inspired us to bring our love of the eastern shore line back to Northeast Ohio just in time for our 75th Anniversary celebration and of course, clambake season!
Chef Comella developed the concept of the Cleveland Clambake 75 years ago and through generations of hard work, Euclid Fish has built what we now have grown to love and look forward to every year, Clambake Season! In honor of Chef Comella, we are excited to announce and introduce our newest clambake, The Shoreside. We have incorporated the staples of our original clambake, but have made one “little” change to include sweet and tasty littleneck clams! A lot has changed over the past 75 years, however our strong belief that family and friends come first has not. And when you incorporate family, friends and delicious food, you got something truly great!
Our Shoreside Clambake is built to feed a family of four, packed for quick pick up and easy cooking! Each ordered bake is packed in a box so you can cook in the convenience of your own home, in your own steamer pot! We suggest calling ahead with a one hour notice, just so your clambake can be packed prior to pick up!
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Chef Comellas Shoreside Clambake includes:
-18 littleneck clams from the ocean salt waters of the Atlantic
-1 half chicken, seasoning included
-Sweet Potato, Corn, Coleslaw, Rolls, Butter and paper/plastic ware
**Minimum Order of 4**
$17.99 each/ $71.96 for 4
$18.99 each with steamer
Steamer included with orders of 12 and over